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Domino's Pizza's Microsite - 01.12.10
On the cusp of its 50th birthday, Domino’s Pizza has put out a new campaign owning up to a product that many people really didn’t like. (In a survey, Domino’s Pizza tied for last place for taste …with Chuck E Cheese. Ouch!) The new “Pizza Turnaround” video was created by powerhouse agency Crispin Porter + Bogusky.
As comedian Stephen Colbert pointed out while lampooning the ads, “It takes alpha meat balls to stand up and say ‘America we suck’.” But back to the microsite. How does it fare as a content channel? It’s got the usual social network links to Facebook and Twitter (which are both great examples of social media use and interaction). However, the microsite lacks an RSS feed and a link to their YouTube channel. And, while they have a small members-only Flickr group for employees, there is no group for us, the hoi polloi. You have to give Domino’s high credit for bringing in a feed from Twitter, and not filtering the results. Many of the comments weren’t exactly shining examples of brand love when I was there. But, bravo for showing the comments – warts and all. It boosts credibility and authenticity. In addition to driving traffic to the site from Twitter or the Domino's homepage, traffic from natural search queries should never be overlooked. From a search point of view, it would have been nice to see the microsite appear in more niche searches like “Domino’s Pizza taste” or “Domino’s Pizza crust”. (It does currently rank #9 for “new Domino’s Pizza”.) And, I’d love to see the banner text rendered as readable type to search engines rather than a graphic. So why not extend the campaign as part of the Domino’s Pizza website, much like Blendtec does for the Will It Blend campaign? I’m not sure. I don’t know if the microsite creates any extra value. Users need to click through to the Domino’s pizza site to order, find a nearby location or get a coupon. While comments are allowed, there is little other way to interact or create content on the site. For example, have Domino's customers create a new tagline for the pizza, or upload their own experiences which could be shared. Will the commitment to a better product continue on with the microsite, or will it have a limited shelf-life and eventually fade away? If there is a long-term commitment to better taste and a better product, why not incorporate it into the main Domino’s Pizza website? The site is no doubt a work in progress and it will be interesting to watch how it evolves. Self-Editing in the Age of Real-Time Search - 12.09.09
Earlier this week, Google announced its foray into real-time search, and as soon as you can say "Bob's your uncle", there are real-time results from various social networks at the top of Google's listings for various queries. The cool thing for searchers like you and me, is we can get information about events from a variety of platforms - Twitter, blogs, etc. For example, when I googled "leweb", here are some of the real-time results Google displayed:
You'll see a mix of results, including a post from ReadWriteWeb as well as various people on Twitter who are discussing the event. The conversation, as they say, is wide open for anyone to see. Want to know what people are saying about a company at any given moment? You can do that too.
Google Local Business: Why Customer Reviews Matter - 12.01.09
The other day I was having a series of conversations with some friends about Montreal restaurants – the good, the bad and the downright pretentious. As a lark, I googled “pretentious restaurant Montreal” expecting to get blog rants, various foodie forum discussions and the like. (I did.) But, imagine my surprise when Google Local Business listing served up some pretentious restaurants for my viewing pleasure.
I understood the location-based aspect of the Local Business result, but surely, the restaurants weren’t entering “pretentious” in as some of their keywords for the business listing description? I suspected it was tied to the reviews that were being pulled in. But best to try this again just to make sure. How about “worst restaurant in Montreal”? Why, yes, once again Google Local Business pulls through.
How about "worst customer service Toronto”? Bingo!
To confirm my suspicion that these results were triggered by a mix of location (Toronto, Vancouver, Montreal) listing keywords (restaurant) and keywords from consumer reviews I double-checked with some colleagues, Martin and Xurxo at Bloom Search Marketing (the experts in paid search) and Dev Basu, a leader in SEO, SEM and local search marketing. They agreed. Companies take warning: This is the power of consumer-generated reviews. Right now it’s a high concentration of hotels, restaurants and travel. But as user-generated content continues to grow, it will influence your ranking - not only for the keywords you used, but for other unintended keyword queries. More than ever, companies need to monitor what is being said about them so they can address service issues and correct the problem at the source. Resources: Google Business Listing Quality Guidelines Brand Voice and Instant Connection - 11.25.09
Over at When Bad Websites Happen to Good People, today’s tip is all about website speed. In this tip, our 8th, you’ll find some of the usual causes of slow sites, and some suggestions to speed up your site. But why is speed so critical to website success? Because, according to Forrester Consulting, two seconds is new acceptable norm for online shoppers. Customer expectations can be brutal.
While this research is aimed at online shoppers, I would go out on a limb and say the same applies to B2B sites. Let’s face it, humans are an impatient bunch. As everything becomes instant, speed is crucial.
However, human-friendly content, or brand voice, is not often discussed in the conversion process. But brand voice plays a big role in instant connection and engagement.
So why does this stifling, consumer-inhibiting business formality exist? I’m not entirely sure, but I think that many companies confuse business jargon with professionalism.
You only have a few seconds to captivate. A strong human brand voice has a realness and authenticity that shines through and connects with remarkable speed and effectiveness. Brand voice goes well beyond word choice. It considers intent, framing, syntax – it’s a whole semantics smorgasbord! It takes thoughtful reflection to pin down not only what to say, but how to say it. But the return is incredible, a clear voice that is 100% YOU cuts through the same-old,-same-old of a noisy marketplace. In a lightning-fast digital world, that’s invaluable. How to Kill the Brand Experience in One Easy Step - 09.25.09
Last night, I took some guests to try out a casual restaurant in a nearby town. It had a happening patio and seemed quite popular with the locals, so why not give it a try? I know restaurants often welcome free placemats with local advertising to cut costs, but honestly, what is going through your head when you put out placemats that advertise a SEPTIC SYSTEM? The first thing I saw as I sat down to eat were the words “septic”, “solids”, “bacteria”. Bon appétit, folks! For the love of Pete, people! I don’t care if they were free. It’s not worth it. The Mythological Keyword Meta Tag - 09.21.09
It's hard to believe that the myth of the keyword meta tag still exists, but it does. And now Google has taken a firm stance, stating in no uncertain terms "Google does not use the keywords meta tag in web ranking." So, it's official. Don't bother with the keyword meta tag.
Writing for the Web vs. Print - 08.27.09
As a copywriter, you can imagine that I don’t really appreciate the phrase “people don’t read on the Web” being bandied about too much. Profession aside, it’s just not true.
People DO read on the Web. Quite a bit actually. But here’s the caveat: It’s just not in the same way that you’d curl up with a good book. Well-known Web usability expert Jakob Niesen talks about the online F-factor. F stands for fast and also mimics the horizontal and vertical scanning patterns of online readers. People have learned to scan web pages at lightning-bolt speeds in order to pinpoint key information or quickly determine if a web page is relevant to their query.
What does this mean for online writers toiling over each and every precious word? It means writing differently for the Web in key areas: Use of headings and subheads – Your headings and subheads are a great way to divide up information as well as provide strong keyword prompts about that the next section may cover. Start with keywords – Because readers scan down the left-hand side of the text upon initial viewing, make sure that information-carrying words come first. Break up long paragraphs – Facilitate scanning by varying paragraph length and breaking up very long paragraphs into more digestible chunks of text. What Keyword Stuffing Looks Like in Real Life - 08.18.09
Please don't do this, in real life or online! Keyword stuffing turns people off. Period.
Thanks to @zoonini (The amazing Kathryn of Zoonini Web Services) for the graphic design help! We're on a mission to save good people from bad websites, stay tuned for our upcoming launch of When Bad Websites Happen to Good People. |
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